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Fruit & Nut Roll 'Pausenbrötli'

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In Switzerland these rolls are traditionally eaten as a mid-morning snack. Packed with chunky dried fruits and nuts, they can be eaten as they are, but also work beautifully with cheese.

Ingredients: Organic WHEAT flour, organic wholemeal WHEAT flour, YEAST, ALMONDS, WALNUTS, sultanas, cranberries, sugar, sunflower oil

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